Jatamasi : What is Jatamasi and what are its medicinal properties?
Jatamansi
Jatamasi
Jatamasi which has been a very important herb since ancient times, is a valuable oily aromatic medicine exported from Nepal. At present, oil is being exported by processing it. which has been a very important herb since ancient times, is a valuable oily aromatic medicine exported from Nepal. As an endangered herb found in the Himalayan region of Nepal, the government has now set some conditions for its export. At present, oil is being exported by processing jatamasi.
Although the scientific name of Jatamasi is ‘Nardostakis jatamansi’, the current international rules of naming the plant have given it the name ‘Nardostakis grandiflora’.The scientific name of the endangered species of herb found in the Himalayan region of Nepal is ‘Nardostakis grandiflora’.
By processing it, oil is also extracted and exported. Jatamasi is found all year round in cool and humid places at an altitude of 3,000 to 4,500 meters above sea level. Since its roots are like jata, it is called jatamasi. A lot of aromatic oils are frozen in these braids.According to the Ayurvedic system, Jatamasi is an important medicinal herb.
It is helpful for strengthening the body, stimulation, epilepsy, epilepsy, epilepsy, heart disease, convulsions, indigestion and pediatric intestinal problems, treatment of stomach ache, flatulence, urinary problems and cholera and menstrual problems.
The thick underground stems are covered with reddish-gray hairs. The length of the stalk is 7 cm. And width is 3 cm. It is fragrant. It tastes bitter and pungent. It grows up to 20 cm long and 2 cm long. This herb has a single bunch of flowers which are pinkish-white in color.
After the snow is removed in the upper part of Nepal, from July to October, the land is gradually dug up and only the stalks are left. Then the soil is removed from the roots and stalks and dried in the air.
Aromatic oil of jatamasi is used commercially for cosmetic processing and production. It stimulates the heart and respiratory system, has antimicrobial, antiseptic and antihypertensive properties.According to the Ayurvedic system, Jatamasi is a very important medicinal herb of various importance.
Jatamasi is a very important herb for strengthening the body, stimulation, epilepsy, epilepsy, epilepsy, heart disease, tremors, indigestion and pediatric intestinal problems, treatment of stomach ache, flatulence, urinary problems and cholera and menstrual problems.
Its rhizome stimulates the heart and respiratory system, has antibacterial, antiseptic and antihypertensive properties. The aromatic oil obtained from its rhizome is used commercially for cosmetic processing and production. Rhizome and its aromatic oils are considered to be a very valuable ingredient in the production of medicinal oils for hair.
Although the scientific name of Jatamasi is ‘Nardostakis jatamansi’, the current international rules of naming the plant have given it the name ‘Nardostakis grandiflora’.The scientific name of the endangered species of herb jatamasi found in the Himalayan region of Nepal is ‘Nardostakis grandiflora’.
By processing it, oil is also extracted and exported. Jatamasi is found all year round in cool and humid places at an altitude of 3,000 to 4,500 meters above sea level. Since its roots are like jata, it is called jatamasi. A lot of aromatic oils are frozen in these braids.According to the Ayurvedic system, Jatamasi is an important medicinal herb.
It is also used as an alternative to valerian for heart disease.The Government of Nepal, with the approval of the Forest Department, has banned the export of it , except in cases where it has been allowed to extract essential oil or refined inside Nepal.
Availability of Jatamasi
Jatamasi is a herb found mainly in the Himalayas. It is an herb found at an altitude of 3,000 to 4,500 meters above sea level. This plant is found all year round in cold and humid places in the Himalayas. It is called Jatamasi because of its frozen roots. A lot of aromatic oils are frozen in these braids.
Identification of Jatamasi
The thick stems in the ground are covered with reddish brown sap and hair. The length of the stalk is 7 cm. And width is 3 cm. It is fragrant. It tastes bitter and pungent. It grows up to 20 cm long and 2 cm long. This herb, which has broad grass-like leaves, is spear-shaped and hairless. The tip of the leaf is slow. There is only one bunch of flowers. Pink-white in color. Both male and female vaginas are found in the flower Jatamasi.
Collection time
After the snow is removed in the Himalayan region, from July to November, the soil is gradually dug up and only the stalks are left. Then the soil should be removed from the roots and stalks and dried in the air. Which preserves its properties and medicinal properties Jatamasi.
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